Béluga Impérial
Caspian pearls
Huso Huso sturgeon caviar from the Iranian shores of the Caspian Sea.
The most prestigious caviar because the rarest. Its eggs with very thin membranes burst delicately in the mouth. The characteristics of Beluga Imperial caviar on the palate lie in its delicate, silky taste, of great complexity, very long in the mouth, where the sweet notes succeed the subtle notes of hazelnuts. Its large grains have a very beautiful light gray color.
Origin: IRAN, China
Accent
The great lianozoff guide to caviar
All about caviar, its history and how to taste it
Our expertise
Our reputation for excellence is based on two distinctive skills: our expertise in sourcing from the most prestigious fish farms in the world and our mastery of the ancient Persian art of salting, giving our selection finesse and balance. unique, which seduces the most demanding gourmets.